Fair organization

Fair info

41st International Fair of Tourism
9th - 12th October 2008.
10 a.m. – 7 p.m.

Hotelkeeping and CateringFood and Beverage

Quality Appraisal

Service quality appraisal of catering and hotel facilities during the 41st International Fair of Tourism will start around the middle of August. The expert Committee will visit tourist facilities and assess the quality of those facilities and their services. The Chamber of Commerce of Vojvodina will award the Good Design recognition for the industrial design of catering utensils.